Rich, organic and properly indulgent

Organic Double Cream

Thick, full-flavoured organic double cream for pouring, whipping, baking and turning an everyday pudding into something magnificent.

Bottle of Mossgiel organic double cream
Made for good food

Pure cream, no unnecessary fuss

1

Pour it

Bring proper richness to seasonal fruit, puddings, coffee or anything that deserves a generous finish.

2

Whip it

Its naturally rich texture makes it ideal for whipping, decorating and creating desserts that hold their own.

3

Cook with it

Use it in sauces, soups, ganache, butter-making or baking whenever flavour matters more than shortcuts.

Part of the process

Where our cream comes from

Our double cream is separated as part of making Mossgiel semi-skimmed milk. It is a valuable part of the milk, not an afterthought, and we handle it with the same care as every bottle that leaves us.

The milk behind it: The milk behind our cream comes from Wester Manbeen, Milton of Connage, Auchlea and West Mossgiel. We work with the four farms because they share our standards for organic farming, animal care and healthy land.

Read more about where our milk comes from

Bring proper cream to the table

Find a stockist near you or check whether Mossgiel home delivery reaches your area.