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Welcome

We are a specialty Coffee House in the very centre of Burns Country: Mauchline.

Dear Green Coffee Roasters have created a special blend – ’Mossgiel Coffee’ – just for us, and it’s 100% organic!

We’re a dog friendly cafe.

You’ll find toasties, poachies, wraps, salads, fresh scones and sandwiches on our menu.

We’re are a ‘breast feed happy here’ space.

We are a local business supporting other local businesses. Our food is 95% sourced from Ayrshire and Glasgow businesses.

All our traditional farmhouse baking is made fresh every by Gran Lynn using the secret family recipes.

Do you want a free drink on us? Join our litter pickers, go for a walk in Mauchline and collect some rubbish in a bucket – free exercise, tidy up our little village AND a free drink. Win, win, win!

We’re got a community space – local groups can book the Mossgiel Snug FOR FREE.

Do you like walking? We have walking cards taking in lots of breathtaking walks around our scenic village. There are walks suitable for dogs, buggies and children as well as longer walks for more of an adventure. There’s a stroll for everyone!

Our community board let’s you know ‘what’s on’ locally. Got an even that you want to promote? Just speak to our friendly staff.

Every Thursday, the Snug plays host to ‘Parents and Kiddies’ coffee mornings.

The The Mossgiel Snug is where our vision of community, food and coffee working together for something special comes to life. We’re open Tuesday to Sunday. Come along and say hello!

Drinks Menu

Coffee

Flat White – 2.4

Latte – 2.5

Cappuccino – 2.4

Mocha – 3

Machiato – 2.2

Piccolo – 2.2

Cortado – 2.2

Babycino – 0.8

Americano – 2

Tea

Scottish Breakfast – 2

Jasmine Blossom – 2

Earl Grey – 2

Delicious Berry – 2

Hot Chocolate

The Grown Up – 3

The Big Kid (Skooshy Cream) – 3

The Bigger Kid (Marshmallows) – 3

The ‘It’s OK, It’ll Be Our Secret’ (Skooshy Cream & Marshmallows) – 3

Actual Kids Hot Chocolate (With or without skooshy cream and marshmallows) – 1.6

Food Menu

Roasty Toasty

2 slices of toasted bread from Freedom Bakery. Butter & Jam – 2

Avocado, chopped cherry tomatoes, rocket, balsamic dressing – 4.5

Egg-cellent

Poached or Scrambled, with 2 slices of toasted bread from Freedom Bakery – 3.5

Fresh Pieces

Ploughmans – 3.5

Cheddar, ham, chutney, leaves

Egg Ma-YO! – 3.5

Corrie Mains Eggs, mayo & leaves

New York, New York-er – 4

Pastrami, cheddar, Dijon mustard, gherkins

Coronation Chicken – 4

Snug recipe – nae raisins

Tuna Ma-YO! – 4

With chives & red onions

Baked Tatties

Isle of Mull Cheddar – 4.5

Haggis – 4.5

Tuna – 4.5

Beans – 4.5

Chunky Toasties

Made with Freedom Bakery Bread, Mull of Kintyre Cheddar & Scottish Butter

Mozzarella & sun-dried tomatoes – 4

Cheddar & chutney – 4

Cheddar, haggis & sweet chilli sauce – 4.5

Ham cheddar & spiced plum jam – 4.5

Tuna melt – 4.5

New Yorker – 4.5

Add soup of the day – 1.5

Souper Soup

Bowl – 2.5

Add Freedom Bakery Bread – 3.5

Wrap It Up

Toasted Quesadilla Wraps

Chicken, mozzarella, pesto & rocket – 4.5

Haggis, cheddar, onion & sweet chilli chutney – 4.5

Avocado, sundried tomatoes, rocket & sweet chilli sauce – 4.5

Wee Bairn's Menu

Food

Half toastie & soup – 3.5

Half sandwich & soup – 3.5

Toast with butter / jam – 1

Toastie soldiers, scrambled egg or beans – 2

Drink

Cup of diluting blackcurrant, orange, or organic milk – 0.5

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